These tempeh spring rolls are fresh and easy to make! We first start off by marinating the tempeh in a sweet, salty, and nutty combination. To give the roll more texture, we keep Vietnamese tradition by including rice noodles and a ton of fresh vegetables. Tempeh is a healthy, high in fiber, and probiotic option … Read more
As veganism grows in popularity, meat substitutes that provide adequate levels of protein and an equally satiating flavor have surged in popularity as well. This has opened a market for plenty of meat-replicating substitutes such as Beyond Meat or Impossible Foods. However, the best substitutes for meat do not necessarily need to replicate its attributes. … Read more
Finding a meat alternative with ample protein and flavor is quite a challenge for anyone focused on a plant-based diet. Tempeh and Tofu are two of the most popular meat alternatives. Both Tempeh and Tofu are excellent alternatives to meat in your diet. They provide you with the protein and fibers that your body needs. … Read more
For those looking to stick to a plant-based diet, finding enough protein and flavor are two main challenges. Tempeh is the solution to both of these issues. Tempeh is rich in protein and lends itself to taking on a variety of flavors. Rich in protein and other nutrients, Tempeh is a great meat substitute. Tempeh … Read more
As an alternative to tofu and a great source of protein, tempeh is a soy-based product that achieves its dense and nutty flavor with fermentation. Because you use a bacterial starter to make tempeh, it can be challenging to know when tempeh is ready to eat and when it reaches the point of spoilage. If … Read more
On its own, tempeh is a bland, fermented soy cake. Sounds yummy, right? But add a marinade, and tempeh is a delicious, plant-based meat alternative. The right marinade will infuse the tempeh full of flavors, making it the star of your dish. Tempeh marinades are similar to a sauce, but instead of putting them on … Read more
Tempeh is a fantastic meat alternative that can add extra protein to your plant-based diet. Bowls are a great way to incorporate more healthful ingredients and pack more flavor into one meal. Tempeh bowls are also easy to prep ahead of time, so they’re ready to go when you’re ready to eat. Tempeh bowls are … Read more
Eating vegan, vegetarian, or healthy meals doesn’t mean that you have to give up your appetite or favorite foods. In reality, recipes that require meat substitutes are easily created and found. Tempeh bacon is an excellent example of this and one of the more popular foods. Tempeh bacon is made of Tempeh, a soy-based meat … Read more
Tempeh and seitan both tend to come up in the same conversations and for similar recipes and uses. Their look and feel are comparable, so some may not even be able to detect the differences. Some key components make them different and will help you choose the best option for your meal. Tempeh and seitan … Read more
Fermented products, such as tempeh, require a starter to initiate the chemical process that breaks down molecules. Without a proper starter, micro-organisms may corrupt the food making it uneatable or even, in some cases, poisonous. We’ll take a look at what fermentation is and how to make your tempeh starter. Tempeh starter is created by … Read more